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Wednesday 28 March 2018

Making jam drops

ingredients
butter
sugar
egg
flour
oven for 20 minutes








  1. STEP 1  butter and sugar and mix. Add  one egg .
  2. STEP 2 Add flour and mix.
  3. STEP 3 Break dough into small pieces , and fill with jam.
  4. STEP 4 press hole in centre  Bake at 180C for about 20 minutes

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